Fast food restaurants like McDonald's, Burger King, and even Taco Bell get profits and love from many people around the world, but most people don't see the complete picture. The entire structure of the fast food industry is based on capitalism, overworking employees, and the idea of ​​gaming the political structure of the government to improve the name of these industries in the eyes of basic American consumers. Say no to plagiarism. Get a tailor-made essay on "Why Violent Video Games Shouldn't Be Banned"? Get an original essay First of all, due to the development and successes of the low-cost food industry, the owners of these huge junk food organizations are starting to think more about power and are willing to use their ability to command the Congress and its representatives. Schlosser also believes that junk food organizations will have unforgiving working conditions, use hard labor, and abuse government allocations for private business only. According to him the main goal of junk food organizations is to gain benefits and they are willing to harm their representatives and consumers just for their own benefit. Another "particularly American way" is that people see junk food as speed and efficiency. The low-cost food industry uses these aspects to gain profits and various other benefits as they know this will attract customers. Americans are starting to embrace the idea that “bigger is better.” Schlosser says the junk food industry has numerous insensitive working conditions. He clarifies the indifferent working conditions by demonstrating his experience while visiting a slaughterhouse. Visiting the slaughterhouse he sees the meat cutters working and how intense their activity is. Schlosser clarifies how the meat is cut: "They stand at a table at breast height, take the meat off a conveyor line, trim off the fat, throw the meat onto the belt, throw the pieces onto a conveyor line above of them and then tear off more flesh, all in a matter of seconds." Slaughterhouse workers tediously carry out a similar errand throughout the day. Not only do the specialists carry out similar errands redundantly, but they work in extraordinary temperatures and with disturbing smells of blood and fertilizer. Workers also work with sharp blades that cause injuries, such as cuts. Repeating a similar motion with persistence also gives specialists back problems, carpal passage disorders and "trigger finger" (a disorder in which a finger ends up solidifying in a styler position). The author's use of vivid images and examples helps the reader clearly understand the point Schlosser is trying to convey. Schlosser says these workers work in harsh conditions, and that may be a valid statement considering he visited a meatpacking plant to fully understand the working conditions meatpackers endure on a daily basis. Schlosser also bolsters his credibility by stating facts he has found, acknowledged, or researched about the fast food industry, making his meatpacking argument even more valid. Meatpacking industries not only have harsh working conditions, but also experience harsh conditions, Schlosser mentions this as he seeks to continue to strengthen his case about the type of conditions workers are subjected to. Please note: this is just an example. Get a custom paper from our expert writers now. Get a custom essay Le.